Agroecology, IPM, and Sustainable Agriculture

Agroecology, IPM, and Sustainable Agriculture

Sustain and protect the environment, human health, and biodiversity

Agricultural Biotechnology Program

Agricultural Biotechnology Program

congratulations to the 2014 graduates

Taking WorldTAP Programs Abroad

Taking WorldTAP Programs Abroad

Agricultural Biotechnology Workshop in Indonesia

Food Safety Training program

Food Safety Training program

field visits

About WorldTAP

WorldTAP-logo

The World Technology Access Program (WorldTAP) is a training, technology transfer, and capacity building program in the College of Agriculture and Natural Resources at Michigan State University. WorldTAP draws upon expertise from Michigan State University and around the world to offer short-term and long-term training programs, advisory services, and consultations in diverse areas of agricultural research and development. WorldTAP helps build human resources, provides access to information resources, and facilitates technology transfer to enhance agricultural productivity and food security.

WorldTAP offers expertise, training and capacity building programs in the following areas: Agricultural Biotechnology, Intellectual Property Rights and Technology Transfer, Environmental Biosafety, Food Safety, Food Processing, Packaging and Value Addition, Animal Agriculture, Science and Technology Communication, Water Management and Agroecology, Integrated Pest Management and Sustainable Agriculture.

 

Upcoming Events

Dates of 2017 WorldTAP Training Programs
30 Apr

Dates of 2017 WorldTAP Training Programs

The dates for 2017's international training programs are now available. Find more information on ...

Dates of 2017 WorldTAP Training Programs

India-Africa Collaboration in Agriculture: Opportunities and Challenges for Seed Sector

2016 World Food Prize Side-Event

News

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The dates for 2016's international training programs are now available. Find more information on these programs here.
2016 Food Safety Training Program
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Seeing is Believing: Biotechnology and Biosafety Study Tour to India (January 17 – 27, 2016)
2015 World Food Prize Side event
2016 World Food Prize Side-Event "Harnessing New Science, Technology, and Innovation for Sustainable Africa’s Food Security and Economic ...
2016 World Food Prize Side-Event
Seed Conference 2015
Countries in Africa and Asia can benefit from science and technology innovations and markets through South-South collaborations. India f...
India-Africa Collaboration in Agriculture: Opportunities and Challenges for Seed Sector
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International Food Safety Workshop: Best Practices and Policies in Food Safety Implementation Organized by: FSSAI, TERI and MSU November 9...
Policy Brief: Best Practices and Policies in Food Safety Implementation
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